Page 3 - agwomen1984cookbook
P. 3
Appreciation
In compiling this cookbook we have made an endeavor
to stress in the recipes the fruits, vegetables and meats
raised and produced in California. When possible em-
phasis has been made of those products grown in the
Santa Clarita Valley and its neighboring areas.
Effort has been made to recognize all those that have
contributed their time and recipes and no intent of pla-
gia rism has been made. Original recipes and those fro m
newspapers and magazines have been shown as re-
ceived.
We wish to express special appreciation to "PAT
CONKLIN" for the art work; our cover and seasonal
dividers.
W- 1264-84